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Red Tom Yam is one of the world well known Traditional Thai dishes, a spicy, sour and aromatic soup that is usually cooked with prawn and served with rice.
红冬阴汤是世界闻名的泰国传统菜肴之一，这是一种辛辣、酸爽且芳香的汤，通常搭配虾烹制，并配以米饭食用。
ITP Foods Asean Red Tomyam Paste | 冬阴功酱
Water, Palm Olein, Fish Sauce, Seasoning Powder, Shallot, Lemongrass, Dried Chilli (4%), Lime Flavoured Powder (3%), Sugar, Garlic, Galangal, Coriander Powder, Dried Shrimp, Coriander, Salt, Acid Regulator (INS 330), Natural Flavour, Kaffir Lime Leaves and Flavour Enhancer (INS 640, INS 631, INS 627)
水、棕榈油、鱼露、调味粉、红葱、香茅、干辣椒 (4%)、酸柑粉 (3%)、糖、大蒜、高良姜、芫荽粉、虾米、芫荽、盐、酸度调节剂 (INS 330) 、天然调味剂、青柠叶和增味剂 (INS 640, INS 631, INS 627)
