Asam Pedas is a tangy, spicy Malaysian sauce made from a blend of tamarind, chilies, lemongrass, and herbs. It's richly flavored, with a balance of sour and heat, often used to cook fish or seafood, giving dishes a bold, aromatic taste with a hint of citrusy freshness.

亚叁酸辣酱是一种酸辣开胃的马来西亚酱料，由罗望子、辣椒、香茅和草药混合而成。味道浓郁，酸辣平衡，通常用于烹饪鱼类或海鲜，使菜肴散发出浓郁的香气并带有柑橘的清香。

ITP Foods Asam Pedas Sauce | 亚叁酸辣酱

Water, Sugar, Chilli Paste (6%), Chilli (3%), Garlic, Tamarind Paste (3%), Thickener (INS 1422), Onion, Salt, Flavour Enhancer (INS 621), Shrimp Paste, Seasoning Powder, Lemongrass, Torch Ginger Flower, Galangal, Vietnamese Coriander, Acidity Regulator (INS 330) and Preservative (INS 202)

水、糖、干辣椒酱（6%）、辣椒（3%）、大蒜、罗望子酱（3%）、增稠剂（INS 1422）、洋葱、盐、增味剂（INS 621）、虾酱、调味粉、香茅、火炬姜花、高良姜、越南香菜、酸度调节剂（INS 330）和防腐剂（INS 202）