Adobo-chicken

Ingredients

1. ITP FOODS Adobo Sauce (1 pack)
2. Chicken (800 grams)
3. Garlic (10 grams)
4. Water (200ml)
5. Cooking oil (1 spoon)

Method

Step 1: Heat cooking oil in a frying pan and sauté the garlic for 30 seconds.

Step 2: Add the chicken to the pan and stir-fry for 30 seconds.

Step 3: Open one pack of ITP FOODS Adobo Sauce and pour it into the pan, stir-frying with the chicken.

Step 4: Now, pour in 200 milliliters of water and stir evenly. Let it come to a boil.

Step 5: After 20-25 minutes, the chicken should be cooked and ready to eat.