Bihun Chicken Soto

Inspired by traditional Indonesian dishes, made with a variety of spices and light yellow ginger. This paste can be used to steam rice, and make noodle soup and chicken soup. It brings true Indonesian traditional soup to your table.

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Bihun Chicken Soto Recipe

Ingredients

1. ITP FOODS Soto Ayam Sauce (1 pack)

2. Water (1600 ml)

3. Rice noodles (500 grams)

4. Any additional ingredients (e.g., eggs, chicken, or vegetables)

   
   

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Cooking Method

Step 1: Bring water to a boil and then add 200 grams of ITP FOODS Soto Ayam Paste. Stir well.

Step 2: Once well mixed, it is ready to be consumed.

Step 3: According to personal preference, you can add other ingredients.